Garlic planting before winter. The main tricks of planting garlic for the winter to get a big harvest. When is it better to plant and clean winter garlic

You can plant garlic in the fall or spring, although varieties planted in the fall are often more successful and tend to produce larger bulbs. Homemade garlic bulbs can be consumed fresh, dried and stored. You can collect autumn bulbs from May, and these young bulbs, known as "green" or "wet", are used fresh. At this time of year, the foliage above the soil will begin to turn yellow. Mature bulbs can be eaten fresh or they can be dried and stored.

Cranial carnations are white, pink and purple, and range from strong aroma, for example, to a mild flavor, for example, you can hear garlic, which is called "soft" and "hard". This describes the stiffness of the “neck” of the central stem. Most likely, if you usually buy garlic from a supermarket, it will be soft. Soft garlic is the easiest to grow; it produces a lot of cloves and shops. They still grow easily, but do not store as licorice varieties, but despite this, many garlic lovers believe that these varieties have better taste.

To achieve the best success, always choose a variety that is adapted to our climate. Do not be tempted to plant garlic bought in a supermarket. Some varieties of garlic are best planted as autumn plants, which are harvested in the beginning and middle of summer next year. It is a plant that can be easily grown from kits and is constantly increasing in popularity in the kitchen and growing in vegetable plots.

Beginning of autumn planting garlic. Feeding tomatoes. Watering Autumn planting garlic Adding thunder manure before planting improves the soil's moisture capacity, which reduces the need for water. When planting, they apply initial good watering to the crop. During the winter, do not water and in the spring begin to gradually increase the watering, but direct the water exclusively to the soil, which reduces water sprinkling onto the foliage. Garlic leaves are susceptible to fungal diseases that favor wet leaves.

When foliage begins to die and fades in the spring, stop watering altogether. Temperature for autumn planting garlic. Harvesting and storage of garlic. Harvest from early summer to mid-summer, when you notice leaves that have turned yellow and fading, carefully lifting the bulbs with a fork to prevent damage. Wipe the bulbs in a light, well-ventilated environment such as a greenhouse with open doors and air vents. Allow to dry overnight in warmer weather and to dry the month in a drier, wetter summer.

Prepare garlic for planting

After that, disconnect and discard the leaves. Store the rest of the bulbs in a cool dry environment until you demand them in the kitchen. Pests and diseases of the autumn planting garlic - splitting bulbs, leek rust, white onion rot, shaggy onions.

Vegetable cloves of garlic 15 cm apart are about 5-7 cm deep and if they are planted in more than one row 30 cm between rows. Think about growing under black polyethylene, which suppresses the appearance of weeds. Getting rid of weeds by a hoe at the end of the season can damage the head of the bulbs, a neat surface of the soil. Feeding Garlic Garlic It depends on the soil preparation before planting. If you worked on the soil in winter, adding bulky manure to raise the level of nutrients and improve the texture of the soil, feed a balanced fertilizer at 25 g per square meter before planting and digging.

Irrigation Spring planting garlic Adding bulky manure before planting improves the soil's moisture capacity, which reduces the need for water. Only in dry periods do plant garlic plants be watered well every two weeks and direct water exclusively to the soil, reducing splash of water on the foliage. When foliage begins to die and wither, stop watering altogether. Temperature for garlic with spring plantings Provide a sunny and, if possible, protected area to grow this garlic.

Harvest from mid-summer to early autumn, when you notice that the leaves turn yellow and fade, carefully lifting the bulbs with a fork to prevent damage. Pests and diseases of spring planting garlic - Sliding onions, rust from leeks, Onion white rot, Butterfly onions.

Garlic is traditionally planted in cold weather and summer harvest. Plant carnation, roll up, deep enough to just cover the soil. Pretty tough and easy growing plant. On the best soil with regular watering you will get the best harvest. On poorer soil and forgetting to shower them, you still get a little garlic, just not so much.

Leave the garlic to go for seeds, and next year you will probably get a lot of self-made plants. To save it for later use, dig up and leave dry for a day or so after the green shoots disappear. To use immediately, pull the head when you need it, or cut and use green shoots.

Culinary tips - cooking and eating garlic. Cut growing shoots or use all young garlic plants as “garlic greens” in a blender. I have a special love for garlic in my kitchen, and I was wondering how difficult it would be to grow it at home.

Glenda Watson, Highland Park. There are many different varieties, from mild flavor to strong and evil. You will find the best selection of seed garlic carnations in mail order sources that you can find on the Internet, but also check out your local garden center.

There are two main types of garlic: harddeck and soft fiber. Be sure to ask the farmer if the garlic heads have been cured. Treatment — allowing the leaves, still attached to the flask, to dry — is required before planting. Your harvest will vary from year to year, but as a guideline it appears that 1 pound of garlic garlic will contain about six heads, each of which contains from 8 to 12 carnations. One carnation will give one head.

As decorative bulbs, such as tulips, garlic carnations need to be planted early enough so that they have time to grow and establish roots before the ground freezes for the winter. Garlic needs full sun with well-drained soil. Avoid sowing in heavy clay soil. Change the soil with compost and use a garden fork to loosen it.